This 2024 Whitlands pinot meunier coming from Clare Burder’s family vineyard. Elevation sitting at 800m above sea level plays a huge role in this crunchy, vibrant style of meunier. Vibrant, fresh plummy fruits lifted by a heady mix of florals, low tannin structure making this a perfect chilled red option over the warmer months.
100% de-stemmed fruit, 22-day wild yeast ferment in open top fermenters. Then maturation in neutral puncheons.
Tasting Note:
Bright purple hue, heady spices – anise, lifted cassis, white pepper, juicy/fleshy core, silty tannins that weave through the wine, elegant and fine boned.
